Young children naturally investigate using their senses and providing a rich, multi-sensory experience can help to build curiosity. Join this workshop to explore how everyday kitchen ingredients can be used to begin in inquiry into concepts such as  dissolving, mixtures, and separating. We will tease out the science concepts of each activity to help you build your confidence in exploring chemistry with young children.

Marianna Cavezza is an Experiential Learning Specialist at Science World. She is a  passionate early childhood advocate with over twenty-five years in the field and has worked in a variety of childcare settings in different roles as a Strong Start Facilitator, ECE instructor, as well as an Early Interventionist.